Benaco Bresciano PGI (IGP) — Organic still red wine
Still Red
✓ Certified Organic
750 ml
🏆
The WineHunter Award 2026 – Merano
Awarded with official score 90 – 92.99

13.5 % vol
Alcohol

5.18 g/l
Total Acidity

1 g/l
Residual Sugars

Technical Sheet

  • Grape Varieties
    100% Rebo
  • Production Area
    Morainic hills of the Brescia side of Lake Garda, Lombardy, Valtènesi, Polpenazze del Garda
  • Harvest
    Manual
  • Vinification
    Destemming and soft pressing of the grapes, temperature-controlled fermentation in stainless steel with maceration on the skins
  • Aging
    Stainless steel for 18 months prior to bottling
  • Serving Temperature
    16 – 18 °C

Sensory Profile

  • Visual Examination (Colour)
    Deep ruby red with violet reflections
  • Olfactory Examination (Aroma)
    Intense notes of red and black fruit preserves dominate the nose, accompanied by elegant hints of tobacco
  • Taste Examination (Palate)
    Full-bodied and structured, with soft, well-integrated tannins. Long and persistent finish recalling pleasant notes of dark chocolate and sweet spices
Recommended Pairings

Ideal with braised meats, roasts, and grilled red meats. Pairs perfectly with game, slow-cooked dishes, and the traditional Brescia spit roast. Excellent with mature, savoury cheeses and mushroom or truffle dishes. Also worth experiencing at the end of a meal paired with dark chocolate.

Environmental & Nutritional Information

Ingredients: Grapes, preservatives (sulfites), gum arabic.

Average nutritional declaration per 100 ml Value
Energy 331 kJ / 80 kcal
Fat 0 g
– of which saturates 0 g
Carbohydrates 0 g
– of which sugars 1 g/l
Protein 0 g
Salt 0 g
Recycling & disposal instructions:

Bottle and Capsule
Glass recycling (GL 70 / C/ALU 90)
Cork / Stopper
General / Residual waste

Note: Regulations may vary by municipality; please check the disposal guidelines of your local authority.